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And it’s even better served warm with a scoop of vanilla ice cream on top! Yikes…it’s hard to believe that August is halfway over! My kids headed back to school on Monday so I decided to make a special dessert last weekend in fond farewell to a very fun and busy summer. Say hello to this amazing, scrumptious Blueberry Crisp! I have to admit that when I make a cobbler or crisp, I’m most likely going to use peaches or blackberries. However, in recent weeks, my local grocery store has been selling gigantic cartons of blueberries for a ridiculously low...

At Only 3 Ingredients, This Recipe Will Accommodate Pro’s & Beginners Alike! Barbecue. The epitome of southern cuisine. From beef to chicken to pork, barbecue has always been the go-to summer staple food. But don’t limit your indulgence exclusively to the hottest months of the year. This recipe is to die for all year round. Whoa, there partner. Don’t go uncovering your grill just yet. This recipe is actually cooked from the comfort and convenience of your kitchen. You may be wondering, “Ribs with no grill? How are they any good?” But what you should be wondering is “Why haven’t...

Get it on Amazon here... http://geni.us/QgF0A4V Kes KES SUS 304 Stainless Steel Suction Cup Hook ...

https://www.youtube.com/watch?v=XWpqmEDl6YI This Old House general contractor Tom Silva and host Kevin O'Connor build a storage ...

Cathie Campbell/For The Madera Tribune Use lemon blueberry batter for a loaf of bread or muffins, whichever you choose. If you have a friend, neighbor, relative or co-worker who has a lemon tree, chances are you might be lucky enough to receive a gift of fresh, juicy lemons. In my case, my sister has at least two very large lemon trees, one of which is a Meyer. I love to bake with lemons, but sometimes I crave main dishes such as lemon chicken. The sauce is so good over some tender, steamed rice. And of course everyone is familiar with...