News — Recipes

These sausage, ham, and cheese loaves are a hearty, traditional Portuguese bread, that is made with presunto, chouriço, and semi-firm sheep’s milk cheese

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They can also be made into rolls. From | The New Portuguese Table | Clarkson Potter, 2009 Every Saturday when I was growing up, my mother would go to the local Portuguese bakery and buy a dozen chouriço rolls—torpedo-shaped logs stuffed with sausage. By Monday, they would be gone, mostly due to me. To dress up my childhood classic, I added presunto and cheese, and sometimes sautéed onions and garlic, to the dough. And I form the rolls into round loaves because I think they look more elegant on the table.–David Leite Portuguese Sausage, Ham, and Cheese Loaves Quick Glance...

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Creamy, rich and charred to perfection, our Plant Based Curry Cauliflower Soup is the ultimate reset dish with its smooth texture and flavour.

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Whether it’s the start of the new year, the end of summer, or days in between when you simply need to eat a lighter, detoxifying meal, Philip and I always turn to plant based recipes. Exactly what its name suggests, plant based recipes focus on whole, plant foods such as fruits, veggies, legumes, grains, nuts and seeds, and removing animal products including meat, fish, eggs, dairy, gelatin and other animal byproducts. For us, opting for the occasional plant based recipe after major holidays or seasons of indulging helps us reset and find comfort in dishes made with ingredients found close...

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This toasty, crunchy 100% plant-based trail mix features loads of fresh pears, oats, almonds, cashews, sunflower seeds, and spices

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Packed with fiber, protein, vitamins, and minerals, this Baked Pear Trail Mix is light in sugar and fats, and heavy on flavor and nutrition. Bake it up as a healthy snack for the whole family; kids will love it in their lunchboxes and grownups will savor it in briefcases and gym bags. This trail mix is also delicious sprinkled over cereal, plant-based yogurt or ice cream, or fruit. This recipe is gluten-free and vegan, and you can swap out any ingredients for others to meet your flavor preferences or pantry stores. For example, try walnuts instead of almonds and pumpkin...

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This toasty, crunchy 100% plant-based trail mix features loads of fresh pears, oats, almonds, cashews, sunflower seeds, and spices

Posted by admin on

Packed with fiber, protein, vitamins, and minerals, this Baked Pear Trail Mix is light in sugar and fats, and heavy on flavor and nutrition. Bake it up as a healthy snack for the whole family; kids will love it in their lunchboxes and grownups will savor it in briefcases and gym bags. This trail mix is also delicious sprinkled over cereal, plant-based yogurt or ice cream, or fruit. This recipe is gluten-free and vegan, and you can swap out any ingredients for others to meet your flavor preferences or pantry stores. For example, try walnuts instead of almonds and pumpkin...

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